fresh batches

fresh batches

orange mint

How we brew

We brew at home, in small batches, using real tea and live cultures.
 No shortcuts. No artificial flavours.
 Just fermentation, time, and attention.

What makes it different

• Brewed at home, not in a factory
 • Real tea, real fermentation
 • No forced fizz, no fake flavours
 • Each batch slightly unique No added sugar

How this started

We started with a simple question:
Can we make kombucha ourselves? The answer became a house full of jars, notebooks full of notes, and friends who volunteered (or were volunteered) to taste every experiment. Some batches failed.
 Some surprised us.
 A few felt worth sharing.

This isn’t a big launch.
 It’s a quiet offering.

Welcome to The Quiet Batch

Links: instagram, email, reach out for big orders